A surprise birthday ramen & gyoza lesson with a group of 6! 3 were from Tokyo, and the other 3 came all the way from Nagoya! They were a close group and it was pleasant just watching them catch up with each other. This lesson always involves a lot of work, but with great teamwork, everything went smoothly. Everyone was really good with their hands, and their first attempt at wrapping gyozas turned out beautifully✨ It was probably the homemade use-shu and beer that did the trick😉 They enjoyed the gyoza and ramen, and although they were very full, they had room for dessert, which was a gigantic birthday matcha tiramisu! At the end of the meal, we realized that the birthday boy ate with the long cooking chopsticks and we all had a good laugh🤣🤣🤣 Thank you all for
Hello Everyone,After 2 and a half years after Junko’s stroke, we will gradually be opening our doors to JJ Kitchen again.However, as Junko is still recovering, we will be changing our methods a bit.For the time being, we will only be accepting PRIVATE CLASSES (when we are available, and will not be holding our regular cooking classes, membership classes nor kids cooking classes (children can participate in the private lessons with the adults).Please contact us if you are interested in taking a private class from us. If there are dishes that you would like to make, please let us know and we can discuss the possibilities.We hope our new style will be as enjoyable as before!