The kitchen is located just between Ebisu, Daikanyama and Naka-Meguro stations.Although it’s walking distance to the bustling downtown Shibuya, it is more a residential area with a relaxed atmosphere.Enjoy the stroll in the neighboring town when you come to our cooking class.Around Ebisu station, you will find many pleasant small restaurants, izakaya, pubs and famous standing bars. Daikanyama and Nakameguro are popular with fashionable and progressive young Tokyoites. What I reccomend you to do is simply wandering around, dropping into shops and cafe around Meguro river, or to go out for nice restaurants and bars in the evening.
Currently we are asking guests to come directly to the kitchen. The address of the kitchen is only given to guests with confirmed reservations.Guests who are not comfortable coming in person, please let us know when you make your reservation so that we can pick you up at the meeting place below.
We’ll meet outside of the west gate of Ebisu Station. As you exit the west gate, there is a shopping building entrance called "atre" on the left. We will meet up in front of the entrance.My kitchen is a 7 minutes walk from the station.
Please make sure you are there on time. We will not wait more than 10 minutes. Please contact me if you arrive late. There is free Wi-Fi at atre.
The first display is in Japanese.Select “atre_Free_Wi-Fi” in the setting screen of your device and enter your email address.
Ebisu station has 2 lines (JR Yamanote Line / Tokyo metro Hibiya Line) and is very easy to access from major stations in Tokyo!
Hi! I'm Junko, the owner of JJ Kitchen in Tokyo. Supporting me is my good foodie friend, Eiko.We love to cook, eat, and drink with our friends. We talk nonstop about the foods and drinks we’re interested in, and often enjoy throwing home parties with friends on the weekends. The happy smiles of our guests are the biggest treat for us. We will welcome you to our kitchen with all our hearts :)
Dear our wonderful members and guests,It is with deep sadness to announce that we have decided to close JJ Kitchen for the time being.During the past 5 years, we have enjoyed cooking and discussing cultural issues with each and everyone. However, Junko had a stroke in June and is currently in the hospital undergoing physiotherapy. Since we do not know how long this will take, we have come to the conclusion to close our doors. For those of you that still have our vouchers, we will be contacting you separately.For JJ Kitchen members, we will contact you regarding future lessons.We thank you all for the love and support you have shown JJ Kitchen, and we hope that we can cook together again.