This is one of my favorite toasts for breakfast. Super easy and nutritious. Even though cabbage is very low in calories, it is loaded with vitamins and minerals. With this toast, you can eat a lot of cabbage. I use a quite amount of cabbage that almost overflows from the bread. You may think the amount of cabbage is too much but the more cabbage the better texture and more delicious. Perfect for a healthy breakfast! Ingredients 1 slice of bread 3 cabbage leaves (130g), thinly sliced shredded melting cheese (as much as you like) 2tsp soy sauce or ponzu* 1tsp mirin 2 tsp mayonnaise pepper (optional) butter (optional) *ponzu : a mixture of Japanese citrus juice (sudachi, yuzu, and kabosu), soy sauce, mirin, and dashi. Instructions Preheat oven to 220 degrees. Spread the butter on a slice of bread
Hi! I'm Junko, the owner of JJ Kitchen in Tokyo. Supporting me is my good foodie friend, Eiko.We love to cook, eat, and drink with our friends. We talk nonstop about the foods and drinks we’re interested in, and often enjoy throwing home parties with friends on the weekends. The happy smiles of our guests are the biggest treat for us. We will welcome you to our kitchen with all our hearts :)
Dear our wonderful members and guests,It is with deep sadness to announce that we have decided to close JJ Kitchen for the time being.During the past 5 years, we have enjoyed cooking and discussing cultural issues with each and everyone. However, Junko had a stroke in June and is currently in the hospital undergoing physiotherapy. Since we do not know how long this will take, we have come to the conclusion to close our doors. For those of you that still have our vouchers, we will be contacting you separately.For JJ Kitchen members, we will contact you regarding future lessons.We thank you all for the love and support you have shown JJ Kitchen, and we hope that we can cook together again.