Notice Workshop : Homemade Umeshu & Ume cordial May 14, 2019 / by Junko Fresh green ume plums are in season for a short time in this early summer (June). Don’t miss this chance and come learn how to infuse Japanese ume plums to make your own umeshu and ume cordial at JJ Kitchen! In this workshop, we will work together making both umeshu and ume cordial. We also enjoy a delicious and healthy JJ Kitchen special lunch and taste homemade umeshu from past years after the workshop. *If you can not drink alcohol, you can make ume cordial instead of umeshu. 🤢Date : June 8 (Saturday) 11:00 – 14:00 🤢Fee : 5,000 yen Including ; *All ingredients for making 2L of umeshu & 1L of ume cordial *JJ Kitchen special lunch *Tasting homemade umeshu (1 year and 3 years old) or ume juice. 🤢Additional costs for jars (2L and 1L) : 2,000yen 🤢Max : 6 guests 🤢RSVP : Friday, May 31 For more detail and to book, please check our workshop page; http://jj-kitchen.tokyo/activities/umeshu-workshop2019/ Junko There are so many Japanese dishes and cultures that are not well known outside of Japan and I’m happy to introduce them to you! If you tested any of our recipes feel free to send us a photo and your comments and we will be happy to publish them, even if it wasn't a complete success! :) Seeking the best balance of being free and living a stable life in this busy city, I enjoy kitchen gardening to deepen my connection with nature. Lately, I enjoy traveling to places I’ve never been and dancing Salsa/Kizomba there. Always a traveler at heart. Freelance web/graphic designer. Coffee & chocolate addict.