Notice / Event / Workshop Event : Boys’ Day Party April 30, 2019 / by Junko May 5th is Children’s Day (also called ‘Tango no sekku’ – Boys’ Festival), one of the Japanese seasonal holidays, and we are going to make some traditional dishes for the day. Let’s enjoy tasty ‘Chimaki’ (Rice dumplings wrapped in bamboo leaves) and freshly harvested ’Sansai’ (mountain vegetable) Tempura and ‘Kashiwa mochi’ (Rice cakes wrapped in oak leaves). You can also try wrapping Chimaki and making samurai helmets out of a sheet of paper to wear! 🎏Date : May 5 (Sunday) 19:00 – 22:30 🎏Fee : 3,000 yen (All you can eat and drink) 🎏Max : 6 guests 🎏RSVP : Wednesday, May 3 Girls and ladies are welcome too! For more detail and to register, please check our facebook page; https://www.facebook.com/events/661333687652804/ or our event page; http://jj-kitchen.tokyo/activities/boys-day-party/ Junko There are so many Japanese dishes and cultures that are not well known outside of Japan and I’m happy to introduce them to you! If you tested any of our recipes feel free to send us a photo and your comments and we will be happy to publish them, even if it wasn't a complete success! :) Seeking the best balance of being free and living a stable life in this busy city, I enjoy kitchen gardening to deepen my connection with nature. Lately, I enjoy traveling to places I’ve never been and dancing Salsa/Kizomba there. Always a traveler at heart. Freelance web/graphic designer. Coffee & chocolate addict.