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The class will be held when the minimum number of people signup. We may cancel the class if we don’t have enough people. In that case we will refund the full amount.
Please note, we can replace/remove ingredients as long as we are given a prior notice on your booking.
We would welcome you contacting us before booking to check on the suitability of ingredients used in the menu if you have any dietary requirements.Otherwise, please inform us of any dietary requests on booking. If we do not get prior notice we cannot amend arrangements.
There are some tricks to make Okonomiyaki as if it were made by a professional. You’ll leave with the skill to make incredible Okonomiyaki and impress all of your family and friends!
Okonomiyaki is a popular pan fried food that consists of flour-based batter and lots of cabbage, containing a variety of ingredients such as egg, pork or/and seafood. Enjoyed with flavorful okonomiyaki-sauce, mayonnaise and bonito flakes as toppings. The dish is available all over Japan, but is originally from the west, particularly the cities of Osaka and Hiroshima. They have different styles. Here at JJ Kitchen, we make Osaka style Okonomiyaki.
In this hands-on class, we will make 2 types of Okonomiyaki. One is with pork and the other one with ingredients of your choice (seafood, cheese and etc). Because that’s what “okonomi” means! “okonomi” means “how you like” or “what you like”, and “yaki” means “grill”. Once you learn the standard Okonomiyaki, you can try to make your own unique Okonomiyaki with ingredients from your country. Please send me the picture of your own Okonomiyaki. I’m very curious to hear what you guys come up with and how Japanese Okonomiyaki evolves overseas!!
* Okonomiyaki has nothing of the sweetness of pancakes.
* A welcome drink and a glass of wine, beer or sake are included. Bringing in your own bottles is welcome!* Menus are subject to change based on the availability of items in the market.
Please check our Terms and Conditions to see details.
We are currently closed and do not offer cooking classes. We apologize for the inconvenience caused.Thank you for your understanding.
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Hello Everyone,After 2 and a half years after Junko’s stroke, we will gradually be opening our doors to JJ Kitchen again.However, as Junko is still recovering, we will be changing our methods a bit.For the time being, we will only be accepting PRIVATE CLASSES (when we are available, and will not be holding our regular cooking classes, membership classes nor kids cooking classes (children can participate in the private lessons with the adults).Please contact us if you are interested in taking a private class from us. If there are dishes that you would like to make, please let us know and we can discuss the possibilities.We hope our new style will be as enjoyable as before!