Cooking Classes for Visitors
Karaage (Japanese-style fried chicken)

13,000 JPY PER PERSON
+ VAT 10%
Class duration : 3h30
Age Requirements : 10 and older
Maximum Guests : 4
Minimum Guests : 3
Upcoming Classes
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Advanced booking is required

The class will be held when the minimum number of people signup. We may cancel the class if we don’t have enough people. In that case we will refund the full amount.

Dietary Information

Allergens in the menu: wheat, soybeans

We would welcome you contacting us before booking to check on the suitability of ingredients used in the menu if you have any dietary requirements.
Otherwise, please inform us of any dietary requests on booking. If we do not get prior notice we cannot amend arrangements.

Let’s make juicy Karaage, which is loved by both children and adults!

Karaage is a food that is lightly coated with flour and deep-fried. It can be fish or vegetable but when we say “Karaage”, most of us assume it’s deep-fried boneless chicken.

There are many types of good fried chicken around the world, but the freshly fried Japanese Karaage is crispy on the outside, juicy on the inside, and I think they are especially tasty!

The basic seasoning is soy sauce and mirin, but recently, there are Karaage that comes in different flavors.
We will be making 2 kinds of Karaage, normal and yuzu flavored. We will introduce a traditional condiment called Shiokoji that will keep the chicken very tender too.

We will also teach you everything you need to know on how to fry them so that you get crispy, juicy chicken!

Menu

Karaage [ hands-on ]

Seasonal side dish [ hands-on ]

Seasonal side dish [ demo ]

Rice & Miso soup [ hands-on ]

Dessert
Japanese sweets of the day

Japanese green tea

* A welcome drink and a glass of wine, beer or sake are included. Bringing in your own bottles is welcome!
* Menus are subject to change based on the availability of items in the market.

Remarks

  • Just bring yourself! Aprons are available for free.
  • No need to clean up.
  • Children aged 6 and older are counted as separate participants. If you like to bring children under 6 years old to your class, we recommend you to book a private class. Thank you for your understanding.
  • Take-away is possible except for raw food, but management outside of the classroom is requested by yourself and we are not responsible for any trouble on hygiene. Please bring your own take-away container, ice cooler etc.
  • Price includes lesson, all ingredients, printed recipes and the listed number of drinks.

Cancellation Policy

  • 2 weeks prior to the booked date : full refund
  • 13 days to 4 days week prior to the booked date : 50% refund
  • 3 days prior to the booked date : no refund
  • No show : no refund

Please check our Terms and Conditions to see details.

Request Form

We are currently closed and do not offer cooking classes. We apologize for the inconvenience caused.
Thank you for your understanding.

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    Hello Everyone,

    After 2 and a half years after Junko’s stroke, we will gradually be opening our doors to JJ Kitchen again.
    However, as Junko is still recovering, we will be changing our methods a bit.

    For the time being, we will only be accepting PRIVATE CLASSES (when we are available, and will not be holding our regular cooking classes, membership classes nor kids cooking classes (children can participate in the private lessons with the adults).

    Please contact us if you are interested in taking a private class from us.
    If there are dishes that you would like to make, please let us know and we can discuss the possibilities.

    We hope our new style will be as enjoyable as before!

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