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The class will be held when the minimum number of people signup. We may cancel the class if we don’t have enough people. In that case we will refund the full amount.
We would welcome you contacting us before booking to check on the suitability of ingredients used in the menu if you have any dietary requirements.Otherwise, please inform us of any dietary requests on booking. If we do not get prior notice we cannot amend arrangements.
Niku Tofu (肉豆腐), pronounced as ‘Nikudofu’ and means ‘meat and tofu’, is sliced beef and tofu cooked in a pot and seasoned with soy sauce and sugar. It tastes very much like Sukiyaki but it is much easier to make!
While Sukiyaki’s main ingredient is very good quality beef, Nikudofu’s main ingredient is tofu and use cheaper beef. It’s a more casual home cooking dish for everyday meals.
Though it is a simple dish, when tofu absorbs all of the flavors from beef and vegetables, you will find this dish incredibly delicious!
* A welcome drink and a glass of wine, beer or sake are included. Bringing in your own bottles is welcome!* Menus are subject to change based on the availability of items in the market.
Please check our Terms and Conditions to see details.
We are currently closed and do not offer cooking classes. We apologize for the inconvenience caused.Thank you for your understanding.
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Hello Everyone,After 2 and a half years after Junko’s stroke, we will gradually be opening our doors to JJ Kitchen again.However, as Junko is still recovering, we will be changing our methods a bit.For the time being, we will only be accepting PRIVATE CLASSES (when we are available, and will not be holding our regular cooking classes, membership classes nor kids cooking classes (children can participate in the private lessons with the adults).Please contact us if you are interested in taking a private class from us. If there are dishes that you would like to make, please let us know and we can discuss the possibilities.We hope our new style will be as enjoyable as before!