Bamboo Shoots & Mountain Veggies Class

April 16, 2022 / by Junko

April membership lesson with fun ladies! We had bamboo shoots and mountain veggies which are specialties of the spring season. The bamboo shoots came from Junko’s mother and were freshly dug and prepared just for today 💖
We made 3 dishes using bamboo shoots and with the mountain veggies, we made light and crispy tempura 😋
The bamboo shoot rice was a great hit, and we were very happy that everyone enjoyed the subtle taste of dashi and fresh bamboo shoots 🥰
Looking forward to our next lesson!

There are so many Japanese dishes and cultures that are not well known outside of Japan and I’m happy to introduce them to you! If you tested any of our recipes feel free to send us a photo and your comments and we will be happy to publish them, even if it wasn't a complete success! :)

Seeking the best balance of being free and living a stable life in this busy city, I enjoy kitchen gardening to deepen my connection with nature. Lately, I enjoy traveling to places I’ve never been and dancing Salsa/Kizomba there. Always a traveler at heart. Freelance web/graphic designer. Coffee & chocolate addict.
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